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Program Details
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Post GraduatePROGRAMME LEVEL
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EnglishLANGUAGE
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2YEAR PROGRAM
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4SEMESTER
About the Program
Sanskaram University offers a Master of Science (Honours) in Food Science and Technology, a two-year postgraduate program designed to provide students with advanced knowledge and skills in food science and technology. The curriculum combines theoretical knowledge with practical applications, covering areas such as food processing, safety, quality control, and innovation. Graduates are prepared for careers in the food industry, research institutions, and regulatory agencies.
Eligibility
Candidate with Bachelor degree in Medical, Biotechnology, Microbiology or any other branch of Biological science from the recognized university or equivalent with a minimum of 50% marks in aggregate.
Fee Structure
| Program Fees (Per Annum) | 75,000 | |
| Security Fees (One Time, Refundable) | 10000 | |
| Prospectus Fees (One Time, Non Refundable) | 1000 | |
| Alumni Fees (One Time, Non Refundable) | 2000 |
